Wednesday, March 27, 2019

New report on our research


Over the last two years, we've been testing some experimental clam and oyster polyculture techniques on the farm through a grant from the USDA's Sustainable Agriculture Research and Education program (SARE). The results look promising!

Check out the report here:



Tuesday, November 20, 2018

Tuesday, September 18, 2018

A busy season

It has been a wild season on the farm. Production has nearly doubled. Two new longlines have been installed. The experimental littleneck clams are nearing market size and several new experiments are in the works. It's been busy busy busy.

As we head in to the fall season, I'm hoping to to put together an open farm day and plan on continuing our annual Thanksgiving oyster sale.







Wednesday, February 14, 2018

New Research

In 2017, we were lucky enough to work with the USDA's Sustainable Agriculture Research and Education grant program (SARE)- testing a novel way to grow littleneck clams along with our oysters. It was a great growing season for the clams and the results look promising. 

Our check out the results here!


Saturday, December 30, 2017

Tuesday, December 19, 2017

2017 Wrap-Up


We wrapped up our season on Dec 8. It was an excellent year! Our farm continues to grow and we are expanding into some new crops (oysters and clams are just the beginning).

Keep your eyes peeled-  some extra special canoe-harvested oysters will be showing up around New Years.





Tuesday, September 26, 2017

Oyster Sale Friday, Sept 29!


SOLD OUT!

We will have oysters available for direct-sale in Portland this Friday (Sept. 29)! $15/doz or $1 each on orders over 50 oysters. To reserve yours, email orders@winneganceoysterfarm.com. We are harvesting to-order and will not have extras on hand.

We have a new pickup location this season (8 Pleasant Ave, Portland). We will be open from 4-8PM.